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HEERA MASOOR BROWN 500G

£149


Masoor dal is a type of lentil that is commonly used in Indian and South Asian cooking. The brown version has a slightly earthy flavor and retains its shape better during cooking compared to red lentils. It is often used in soups, stews, curries, and salads.

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Masoor dal is a type of lentil that is commonly used in Indian and South Asian cooking. The brown version has a slightly earthy flavor and retains its shape better during cooking compared to red lentils. It is often used in soups, stews, curries, and salads.

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Asianmix

HEERA MASOOR BROWN 500G

£149

Masoor dal is a type of lentil that is commonly used in Indian and South Asian cooking. The brown version has a slightly earthy flavor and retains its shape better during cooking compared to red lentils. It is often used in soups, stews, curries, and salads.

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